Sunday, May 19, 2013
Tuesday, May 14, 2013
Let the Salads Begin!
Aside from lots and lots of broccoli, other things are growing in the plot. Yesterday I gathered some homegrown additions to our evening's salad: one radish (a test to see if they were big enough) and a bunch of mixed leaf lettuce.
I pulled out another broccoli and the two that remain are making pretty yellow flowers. I'll leave them until something else starts to bloom (won't happen until i plant something else).
The rest of the garden is filled with iris, columbine, coral bells, and other miscellaneous blooms. It is so lovely to be there this time of year.
Monday, May 6, 2013
Saturday, May 4, 2013
Broccoli Broccoli Broccoli
I harvested just over 2 lbs of broccoli last week and turned it into soup. Today I took down two of the five broccoli trees to make way for something else. The weather seems to be getting just warm enough to make it bolt and we're having a hard time keeping up.
The warm weather has also got the iris all blooming. I brought home a bunch of purple stems for this week's bouquet. Soon the yellow variety should pop in the garden. Since they've been moving plots around and disturbing some of the perennials, I'm not sure there are enough this year to bring home.
I did a big plot remodel this morning with Josh's help. I'll post pictures soon!
The warm weather has also got the iris all blooming. I brought home a bunch of purple stems for this week's bouquet. Soon the yellow variety should pop in the garden. Since they've been moving plots around and disturbing some of the perennials, I'm not sure there are enough this year to bring home.
I did a big plot remodel this morning with Josh's help. I'll post pictures soon!
Friday, April 19, 2013
First Harvest 2013
Last week I went ahead and planted seeds from last year's Pinetree order: carrots, beets, lettuce, radishes, and kale. It's been alternating between beautiful warm spring weather and rain here in Northern New Jersey, so ideal for seeds to take off. And some radishes are already up, as of yesterday.
And, the purple sprouting broccoli has finally lived up to its name. Yesterday I harvested a big bunch of purple florets and leaves and made a tasty broccoli slaw for dinner. It only took a year to get the florets. Now that the plants are huge, I'm expecting several more harvests before they're removed to make way for something else. Hopefully Josh won't grow tired of this broccoli bounty.
While the seeds are just getting started, the garlic I planted last fall is thriving. I'm hoping to have a dozen home grown garlic bulbs by late summer, early fall. It's amazing what can happen in the garden over the winter. Now if I could just get a cold frame I'd really be in business.
And, the purple sprouting broccoli has finally lived up to its name. Yesterday I harvested a big bunch of purple florets and leaves and made a tasty broccoli slaw for dinner. It only took a year to get the florets. Now that the plants are huge, I'm expecting several more harvests before they're removed to make way for something else. Hopefully Josh won't grow tired of this broccoli bounty.
While the seeds are just getting started, the garlic I planted last fall is thriving. I'm hoping to have a dozen home grown garlic bulbs by late summer, early fall. It's amazing what can happen in the garden over the winter. Now if I could just get a cold frame I'd really be in business.
Thursday, April 18, 2013
Tuesday, April 2, 2013
Monday, April 1, 2013
Flowers? Veggies? What to plant.
I never got around to my seed catalogs this year as we were so busy with the move. Now spring is definitely here and the garden is ready to go. I turned the soil last week, carefully avoiding the sprouting garlic and broccoli plants. Now it's time to think about what else to grow.
I'm tentatively thinking carrots from seed, lettuce from plants, and cutting flowers. Maybe more nasturtiums. I would also love to start some perennial flowers to transplant at the bay.
On our tiny balcony space I'll grow herbs and flowers. I might also do some hot peppers because they are so forgiving of neglect.
I'm tentatively thinking carrots from seed, lettuce from plants, and cutting flowers. Maybe more nasturtiums. I would also love to start some perennial flowers to transplant at the bay.
On our tiny balcony space I'll grow herbs and flowers. I might also do some hot peppers because they are so forgiving of neglect.
Wednesday, March 20, 2013
Happy Spring
Put down the seed catalogs and dust off those gardening gloves. There's so much promise in the air. Can you smell it?
Saturday, March 9, 2013
New Apartment, Same Old Cat
Mao Mao has made herself a comfortable perch on the boxes that just won't go away. Since we moved without bookshelves, many items have nowhere to go just yet. Luckily Josh Urso Design is making us some unique shelves that will fit our space. I'll have to speak with them about some sort of cat tree I guess.
Subscribe to:
Posts (Atom)